goi cuon

In Korea, I have never cooked but I have to make my meals here.
A few days ago, it was my friend's birthday so I made goi cuon. I bought some rice paper, cooked shrimp, some vegetables, abocado, and peanut sauce for goi cuon. It was not difficult to make goi cuon than I thought. Also, I made salad and wine for our party and other friend prepared smoth Jazz. We enjoyed the birthday party until midnight.